Coconut Cashew Butter

This creamy delicious spread is made from coconut butter and cashew butter mixed lovingly with a pinch of himalayan salt and sweetened with a hint of coconut sugar.

Can be eaten straight from the jar, spread onto toast, eaten with crackers or celery, added to smoothies or bliss balls, you name it!

if you love cashews, this butter is for you!

solid below 24C



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